Calcification References
for Chilean Mussel [Mytilus chilensis]


Duarte, C., Navarro, J.M., Acuņa, K., Torres, R., Manriquez, P.H., Lardies, M.A., Vargas, C.A., Lagos, N.A. and Aguilera, V. 2015. Intraspecific variability in the response of the edible mussel Mytilus chilensis (Hupe) to ocean acidification. Estuaries and Coasts 38 : 590-598.


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